These tangy ham and cheese sandwiches are just as good served cold as they are hot.
serves/makes:
ready in: under 30 minutes
ingredients
1 1/2 pound chopped ham 1/2 pound shredded cheese 2 hard boiled eggs, peeled and chopped 1/2 cup mayonnaise 1/2 cup ketchup 2 tablespoons diced onion 8 hamburger buns
directions
Preheat the oven to 350 degrees F.
Combine the ham, cheese, eggs, mayonnaise, ketchup, and onion in a bowl. Mix well. Spoon the mixture onto the buns. Wrap the buns in foil and place in the oven on a baking sheet. Bake at 350 degrees F for 20 minutes.
Serve the Bumstead sandwiches hot.
nutrition data
673 calories, 58 grams fat, 9 grams carbohydrates, 31 grams proteinper serving. This recipe is low in carbs.
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