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Vegetable Napoleon

recipe at a glance
ready in: 30-60 minutes
serves/makes:   2
  

recipe id: 55009

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ingredients

1 large yellow squash, sliced thin lengthwise
1 large zucchini, sliced thin lengthwise
1 teaspoon salt-free garlic and herb seasoning mix
1/4 teaspoon black pepper
1/4 teaspoon powdered garlic
1 large tomato, sliced thin
1/4 cup grated reduced-fat mozzarella cheese

directions

Preheat oven or toaster oven to 350 degrees F. Lightly spray small loaf pan with cooking spray.

Combine in a small bowl the seasoning mix, pepper and garlic.

Place 1 layer of squash and zucchini in bottom of loaf pan, the squashes running lengthwise in the pan. Sprinkle with 1/3 of the seasoning mix and 1 tbsp. of the cheese. Lay tomato slices over squash. Top with 1/2 of the seasoning mix and 1 tbsp. of the cheese. Lay tomato slices over squash. Top with 1/3 of the seasoning mix and 1 tbsp. of the cheese. Top with remaining squash, seasoning mix and cheese.

Bake 35 minutes or until vegetables are tender and cheese is melted. Remove from oven and cool slightly before slicing.

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nancy686

nutrition

Nutritional data has not been calculated yet.

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