Baked Wonton Cheese Cups Recipe

Submitted by: Friday13

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 12

Ingredients:
2 green onions
3 ounces cream cheese, cut in chunks
1/3 cup mayonnaise
4 ounces grated cheddar cheese (or smoked gouda works well)
2/3 cup crabmeat
2 teaspoons Old Bay seasoning
1 teaspoon fresh lemon juice
1/2 teaspoon Creole seasoning
12 wonton wrappers
1 tablespoon butter

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Directions:

Heat oven to 350 degrees. Lightly spray small muffin cups. Melt butter and lightly brush each wonton pastry before pushing into muffin cups.

Saute green onions. Melt cheeses and mayonnaise in pan. Add seasonings and lemon juice. Add filling (could be crab, shrimp, mushrooms) to heat only. Scoop into wonton cups. Bake 12-15 minutes until wontons are golden brown.

This recipe from CDKitchen for Baked Wonton Cheese Cups serves/makes 12

Recipe ID: 83269

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