The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Southwestern Rice With Cheese
- add review
- #36348
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
4 cups cooked rice
1 1/2 cup grated Monterey Jack cheese
1 1/2 cup corn kernels, frozen or canned
2/3 cup milk
1/2 cup sour cream
1/2 cup thinly sliced scallion
1 jar (4 ounce size) roasted red peppers, drained, patted dry and diced
1 jalapeno or serrano pepper, seeds removed and minced, optional
salt and cayenne pepper
paprika, for sprinkling
directions
Preheat oven to 350 degrees F.
Combine all ingredients in a large bowl (reserving 3 tablespoons of cheese).
Spoon into buttered souffle dish. Top with reserved cheese and sprinkle lightly with paprika. Bake until top is golden, 25 to 30 minutes.
added by
nutrition data
273 calories, 11 grams fat, 35 grams carbohydrates, 10 grams protein per serving. This recipe is low in sodium.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
reviews & comments