Lobster Hearts Recipe

Using a sharp knife, cut the tails in half to fan them, butdo not cut completely through the tails. Fold tails open, flesh side up. Place on broiler rack.

Brush Tails with melted butter to which Tabasco has been added.

Place asparagus spears on the broiler next to the tails. Sprinkle olive oil and grated Parmesan cheese.

Broil tails and asparagus for 10 to 12 minutes. Lobster tails will curl into a heart shape as they cook.

Remove to serving dish. Place asparagus spears through the "hearts" and drizzle with remaining melted butter.