Chips Supreme Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 package (6 oz size) potato chips or crisps
1 can (2.25 oz size) sliced black olives, drained
1 cup shredded Mexican cheese, blend
1/2 cup sliced jalapeno peppers
1 small tomato, chopped and drained
Directions:
Preheat the oven to 400 degrees.
Spread out the potato chips on a large rimmed baking sheet. Top evenly with the olives and cheese.
Bake for 3 to 4 minutes or until the cheese has melted. Remove from the oven and top with the jalapeno peppers and chopped tomato.
Cook's Note: To make these lighter, use a reduced fat or even a fat free potato chip, as well as a light type of cheese blend or simply reduce the amount of cheese used.
This recipe from CDKitchen for Chips Supreme serves/makes 4
Recipe ID: 84140
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