cdkitchen > recipes > by ingredient > meat and poultry > beef > beef tips > butter beef
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Butter Beef
INGREDIENTS:
3 pounds cubed beef stew meat
1/2 cup butter
1 envelope (1 ounce size) dry onion soup mix
DIRECTIONS:
Place the beef and butter into a slow cooker. Sprinkle the onion soup mix over.
Cover, and cook on Low for 8 hours, or High for 4 to 5 hours. Stir once or twice.
NUTRITION:
331 calories, 18 grams fat, 3 grams carbohydrates, 36 grams protein per serving. This recipe is low in carbs.
This Butter Beef recipe from CDKitchen serves/makes 8
Recipe ID: 74593
SUBMITTED BY:
REVIEWS:
1 Review

Guest: Anonymous 2008-08-01
This recipe is great! My family loves making sandwiches with this meat and big buns from the bakery....Yummy!

Guest: Anonymous 2008-08-01
This recipe is great! My family loves making sandwiches with this meat and big buns from the bakery....Yummy!
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Ready in: Over 5 hrs
Difficulty: 1/5
