St. Patrick's Day Jell-O Shots
recipe at a glance
5 stars - 1 review
ready in: 1-2 hrs
recipe id: 35317
5 stars - 1 review
ready in: 1-2 hrs
serves/makes: 6
recipe id: 35317
photo by: CDKitchen Staff
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ingredients
1 small box lime jell-o
1 small box lemon jell-o
2 cups boiling water
1 1/2 cup cold water
1/2 cup irish whiskey
directions
Stir boiling water into Jell-O until dissolved; stir in cold water. Add Irish Whiskey. Pour into plastic shot glasses or small disposable cups and chill until set. Or, pour into square pan and cut into cubes to serve.
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nutrition
154 calories, 0 grams fat, 26 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
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reviews
1 review
tastyzz 2012-03-20
Good flavor and fun color. I made them twice. The first time I just used the whiskey that was at room temperature and the second time I chilled it - that worked better for some reason.
tastyzz 2012-03-20
Good flavor and fun color. I made them twice. The first time I just used the whiskey that was at room temperature and the second time I chilled it - that worked better for some reason.
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