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Rum Hot Toddy

recipe at a glance
ready in: under 30 minutes
serves/makes:   4
  

recipe id: 29298

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ingredients

1/4 cup sugar
2/3 cup spiced rum
2 tablespoons honey
3 cups boiling water
4 cinnamon sticks
4 lemon slices

directions

Spread sugar on small plate. Dip rims of mugs into cold water. Dip moistened rims of mugs into sugar. Mix rum and honey in 4-cup measuring cup. Add boiling water; stir to blend. Divide hot toddy among prepared mugs. Garnish with cinnamon sticks and lemon slices and serve.

added by

amplecook

nutrition

203 calories, 0 grams fat, 33 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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