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Almond Cheese Spread Recipe

 


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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   1.5 cups

  

Ingredients:
4 ounces Cheddar Cheese, shredded
1/2 cup sliced almonds, toasted
1/4 cup fresh parsley, chopped
1/4 cup Butter, softened
1/4 cup mayonnaise
2 tablespoons chopped onion
Crackers

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Directions:

Stir together all ingredients except crackers in medium bowl. Serve spread at room temperature with crackers.

TIP: Spread can be made 2 to 3 days in advance and kept covered in the refrigerator. Bring to room temperature for serving.

Nutrition Facts (1 tablespoon spread only) Calories: 80 Fat: 8 g Cholesterol: 15 mg Sodium: 80 mg Carbohydrates: 10 g Dietary Fiber: 0 g Protein: 2 g

This recipe from CDKitchen for Almond Cheese Spread serves/makes 1.5 cups

Recipe ID: 39336

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