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Tom and Jerry Mix

recipe at a glance
Rating: 5/5
1 review

ready in: under 30 minutes
serves/makes:   12

recipe id: 47588

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6 eggs
2 cups sugar
1 teaspoon ground cloves
1 teaspoon cinnamon
1 teaspoon nutmeg


Separate eggs, beat whites until stiff, add sugar. Beat yolks until foamy. Fold together and add spices. Refrigerate.

To serve:

Fill mug partially with hot water. Add 1 1/2 tablespoons of mix per mug and 1 oz. liquor - brandy or rum, or mixture of both, your choice.

You can sprinkle nutmeg on top, not really needed as spices are already in batter. It will just dress it up a little bit more.

Note: this recipe uses raw egg. For safety purposes, use only the freshest eggs possible or an egg substitute product.

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Nutritional data has not been calculated yet.

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CDKitchen Reviewed

REVIEW: 5 star recipe rating

Perfect for chilly evenings during the holiday season. Use fresh ingredients and do not store for more than a couple of days. Keep refrigerated when not using. You can adjust the spices to your liking but we thought this was fantastic!

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