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cdkitchen > recipes > meals / dishes > appetizers & snacks > meat and poultry > meatballs > ham ball appetizers

Ham Ball Appetizers

Recipe At A Glance

recipe is ready in 30-60 minutes Ready in: 30-60 minutes ?
recipe difficulty 3/5 Difficulty:   3/5


Serves/Makes:   24


  

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INGREDIENTS:

1 pound cooked ground ham
1/2 pound ground fresh pork
1 1/2 cup soft bread crumbs
2 tablespoons whiskey, divided
2 tablespoons water
1 egg
1/4 cup minced celery
2 tablespoons minced onion
1/2 teaspoon dry mustard
1/4 teaspoon black pepper
1/8 teaspoon ground cloves
1/3 cup firmly packed brown sugar
1 tablespoon prepared mustard
1/2 tablespoon vinegar


DIRECTIONS:

Preheat oven to 350 degrees F. Line a baking sheet with non-stick foil.

In a large bowl, mix together ham, ground pork, bread crumbs, 1 tablespoon whiskey, water, egg, celery, onion, dry mustard, pepper, and cloves until evenly combined.

Using about 1 tablespoon of the mixture for each, form into balls and place 1 inch apart on baking sheet. Bake for 15 minutes.

For the sauce, combine remaining 1 tablespoon whiskey, brown sugar, prepared mustard, and vinegar in a saucepan over low heat. Whisk until combined and cook about 5 minutes.

Toss cooked ham balls in sauce. Serve warm in a chafing dish or low-heat crockpot.


NUTRITION:

Nutritional data has not been calculated yet. Request nutrition for this recipe.


This Ham Ball Appetizers recipe from CDKitchen serves/makes 24

Recipe ID: 91081

SUBMITTED BY: crazyfox


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