Abondigas Venezolanas (Venezuelan Meatballs) Recipe
Upload a Photo
Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 50 pcs
Ingredients:
1 pound ground beef
1 onion, chopped
1 cup bread crumbs
OR
1/2 cup wheat germ
1 tablespoon dried mint
OR
2 tablespoons fresh mint
salt/pepper
1 cup water
1 can tomatoes -- chopped
1/2 teaspoon cinnamon
1/4 cup butter
Directions:
Mix beef, onions, crumbs, mint, salt and pepper; add water, small amount at a time, just until mixture holds together. Form into bite-sized balls; arrange balls in single layer in shallow oven dish. Pour tomatoes over meatballs; sprinkle with cinnamon.
Dot with butter.
Bake in 400F oven for 1 hour. Serve with toothpicks.
This recipe from CDKitchen for Abondigas Venezolanas (Venezuelan Meatballs) serves/makes 50 pcs
Recipe ID: 36121
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
Go To:
Recipes
Browse All Recipes
Browse New Recipes
View More:
Appetizer
Hot Appetizer
Appetizer Meatballs
Similar Recipes
Mexican Meatballs Spicy Bbq Meatballs Appetizer Ham Balls Beef Basil Balls Meatballs In Garlic Sauce Bisquick Sausage Meatballs Sweet Salsa Meatballs Keftedes (Little Greek Meatballs)
CDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New Recipes
»» Cumin-Rubbed Tuna With Roasted Jalapeno Tartar Sauce»» Ham Baked Beans
»» Chipotle Cranberry Sauce
»» Rock Shrimp Tacos With Fennel And Napa Cabbage Coleslaw
»» Mint-Pesto Rubbed Leg Of Lamb
»» Chocolate Pumpkin Cheesecake Bars
»» Cinnamon-Pumpkin Cheesecake
»» Hawaiian Delight Dessert
More New Recipes Added Today
New recipEbox cookbooks
»» Massaman Curry»» Lotus Chicken Cake
»» Stir-fried Clam
»» Asian sweetcorn soup
»» STRAWBERRY RICOTTA PANCAKES
»» BLUEBERRY FRENCH TOAST CASSEROLE
»» SUMMER QUICHE
»» LEMON YOGURT BREAD
»» BRIE & CRAB STUFFED MUSHROOMS
»» SPINACH CHEESE STUFFED MUSHROOMS
