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Coconut Coffee Cake Recipe

 


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recipe is ready in Ready in:
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   10

  

Ingredients:
1 box golden/yellow cake mix
1/2 cup sugar
1/3 cup oil
1/2 cup margarine, softened
4 eggs
1 (8 oz.) carton sour cream
1 cup coconut
1/2 cup pecans, chopped
2 teaspoons cinnamon
2 teaspoons sugar

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Directions:

Combine cake mix, sugar, oil, margarine and eggs. Beat at medium speed until well mixed. Add sour cream, coconut and pecans. Pour half of the batter into 2 Bundt pans that have been sprayed with Bakers Joy. Sprinkle the following over the batter and put the remaining batter on top. 2 teaspoons cinnamon and 2 teaspoons sugar. Bake at 350 degrees for 40-50 minutes. Don't let it over brown.

This recipe from CDKitchen for Coconut Coffee Cake serves/makes 10

Recipe ID: 14092

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