Almost Shortbread Cookies Recipe

Preheat oven to 350 degrees F. Prepare a cookie sheet with non-stick pan spray.

Combine all the ingredients in a large bowl to form a soft dough. Refrigerate the dough 1 hour to chill. Roll or pat out 1/4-inch thick on a floured board.

Cut 2-inch rounds and place them 1 inch apart on the prepared cookie sheet. Bake for 15 to 20 minutes, until the edges are a light golden brown. Cool and store in an airtight container.

Nutritional Information Per Serving (1 cookie): Calories: 90, Fat: 5 g, Cholesterol: 9 mg, Sodium: 26 mg, Carbohydrate: 9 g, Dietary Fiber: 0 g, Sugars: 1 g, Protein: 1 g Diabetic Exchanges: 1/2 Starch, 1 Fat