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Drunken Cornish Hens
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- #51006
1-2 hrs
ingredients
4 rock Cornish game hens
4 tablespoons dark rum
1/4 cup lime juice
4 tablespoons honey
4 cloves garlic, minced
2 teaspoons salt, divided
1 teaspoon coriander
1 teaspoon black pepper
directions
Preheat oven to 350 degrees F.
Wash hens and pat dry.
Combine rum, lime juice, honey, garlic, and 1 teaspoon salt. Rub mixture all over hens and marinate in refrigerator for at least 30 minutes.
Transfer hens from marinade to a shallow baking dish and pour marinade over hens. Sprinkle skin of hens with salt, pepper and coriander.
Roast hens for about 35-40 minutes or until done and nicely browned, basting frequently with pan juices.
added by
mountainman33
nutrition data
Nutritional data has not been calculated yet.A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
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