Vegetable Lo Mein II Recipe

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Ready in: < 30 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 4

Ingredients:
1 medium Onion
2 Carrots
1 large Bell pepper, red
1 cup Broccoli florets
1 tablespoon Peanut oil
1 large Garlic clove; thinly sliced
2 tablespoons Oyster sauce
1 tablespoon Mirin
2 cups Spaghetti or vermicelli; cooked
1/4 teaspoon Sesame oil; or to taste

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Directions:

Cut the onion into 12 wedges. Julienne the carrots and pepper. Cut the broccoli into bite-size pieces.

Heat a large wok, then add peanut oil. Add onions and stir-fry until they are slightly tender and beginning to brown, about 2 minutes. Add carrots, pepper, broccoli and garlic and continue to stir-fry for about 2 minutes.

In small bowl, stir together oyster sauce and mirin. Pour over vegetables, immediately add spaghetti or vermicelli and toss well to combine.

Remove from heat, splash with sesame oil, toss lightly and serve hot.

*Mirin and oyster sauce are available at Oriental markets

This recipe from CDKitchen for Vegetable Lo Mein II serves/makes 4