Lasagna with Butter Sage and Pine Nuts Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 2
Ingredients:
1/2 pound lasagna noodles
1/2 cup butter
2 cloves garlic -- diced
1 cup fresh sage leaves -- torn
1/4 cup pine nuts
Freshly shaved Asiago cheese
Freshly ground pepper
Directions:
Cook lasagna noodles according to package directions. Remove, drain and cut into squares.
Place butter, garlic, sage and pine nuts into skillet and cook on medium heat for 4 to 5 minutes. Add lasagna noodles to skillet and toss gently to coat. Remove and serve with freshly shaved Asiago cheese and pepper.
This recipe from CDKitchen for Lasagna with Butter Sage and Pine Nuts serves/makes 2
Recipe ID: 25807
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