Blue Cheese Rigatoni Recipe
Upload a Photo
Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 5
Ingredients:
1 teaspoon olive oil
3/4 cup chopped onion
4 cloves garlic -- minced
6 cups fresh spinach leaves -- chopped
1 1/3 cup chopped seeded tomato
1/2 cup chicken broth
8 cups hot cooked rigatoni
1/2 cup crumbled blue cheese
1/4 cup pine nuts -- toasted
Directions:
Heat oil in a large nonstick skillet over medium heat. Add onion, and cook 20 minutes or until golden brown, stirring frequently. Add garlic, and saute 1 minute. Add spinach, tomato, and broth; cook 3 minutes, stirring occasionally.
Combine spinach mixture, pasta, cheese, and pine nuts in a large bowl; toss well to coat. Serve hot.
This recipe from CDKitchen for Blue Cheese Rigatoni serves/makes 5
Recipe ID: 28331
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
View More:
Perfect Pasta Recipes Meatless Pasta Recipes Perfect Pasta Recipes Rigatoni Pasta Recipes
Similar Recipes
Mediterranean Casserole Cheese Gnocchi Cheesy Vegetable Spirals Layered Rotini Cold Summer Pasta With Vegetables Rigatoni with Garlic Crumbs Alfredo Rotini Mama Mia Pasta
Site Sponsor
New Game: Cooking Crossword
Is your boss away at a meeting? Sounds like it's time to play CDK's newest cooking game sensation: cooking crossword puzzles! Our first editions are now available.New recipEbox cookbooks
CHOCOLATE CHIP BROWNIE TORTECHOCOLATE CARAMEL TRUFFLE TORTECHOCOLATE-CARAMEL DESSERTCHOCOLATE BROWNIE CRUNCHCHOCOLATE-AMARETTO SOUFFLESCHERRY ANGEL TRIFLECHERRY-ALMOND CHEESECAKE COOKIE CUPSCHARLOTTE RUSSECARAMEL GOURMET APPLESCARAMEL DELIGHT SQUARES