Chicken Curry Recipe
Submitted by: buckyt
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Ready in: > 5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
4 skinless, bone-in chicken breast halves
1 can (15 oz. size) garbanzo beans
1 onion, sliced
1 red bell pepper, chopped
1 cup snap pea pods
1 jar (9 oz. size) mango chutney
3/4 cup water
2 tablespoons cornstarch
2 teaspoons curry powder
salt and pepper
Directions:
Layer chicken, beans onion, bell pepper and pea pods in 4 qt. slow cooker. Mix remaining ingredients and pour over top. Cover and cook on low for 6 - 7 hours. Serve over rice.
This recipe from CDKitchen for Chicken Curry serves/makes 4
Recipe ID: 85219
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