Hawaiian Chicken Recipe
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Ready in: > 5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
4 skinless, boneless chicken breasts, halved
32 ounces canned pineapple slices, drained
30 ounces canned mandarin oranges, drained
16 ounces jar maraschino cherries, drained
1/4 cup cornstarch
1/4 cup brown sugar, packed
1 1/2 ounce envelope stir-fry chicken seasoning blend
Directions:
Combine all ingredients in crock pot. Stir. Cover and cook on LOW for 6-8 hours or on HIGH for 3 hours
This recipe from CDKitchen for Hawaiian Chicken serves/makes 4
Recipe ID: 22229
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