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Pineapple Spareribs
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- #41248
2-5 hrs
ingredients
4 pounds lean spareribs
1 cup pineapple preserves
1/4 cup vinegar
1/2 cup ketchup
1 tablespoon soy sauce
directions
Cut ribs into serving pieces. Arrange half the pieces in a single layer in a roasting pan.
In a saucepan, combine preserves, vinegar, ketchup, and soy sauce. Heat, stirring constantly, until well blended.
Pour half the pineapple mixture over the layer of ribs. Top with remaining ribs and remaining pineapple mixture. Cover pan and bake in a 350 degrees F oven 1-1/2 hours.
Uncover and continue baking 20 to 30 minutes, basting with the pineapple mixture occasionally, until ribs are brown and tender.
added by
frizzmeal
nutrition data
Nutritional data has not been calculated yet.This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).














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