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Baby Back Ribs With Mustard Sauce

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  • #56293
Baby Back Ribs With Mustard Sauce - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

1/3 cup brown sugar
1/4 cup onion, finely chopped
1/4 cup vinegar
1/4 cup mustard
1/2 teaspoon celery seed
1/4 teaspoon garlic powder
4 pounds pork baby back ribs, cut into pieces

directions

For sauce, in a saucepan combine brown sugar, onion, vinegar, mustard, celery seed and garlic powder. Bring to boiling, stirring until sugar dissolves.

Preheat grill. Adjust heat for indirect cooking. Place ribs on grill rack over medium heat. Cover and grill for 1 1/4 to 1 1/2 hours or until ribs are tender and no pink remains.

Brush occasionally with sauce the last 15 minutes of grilling.

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nutrition data

Nutritional data has not been calculated yet.


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