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Best Ever Spaghetti & Meatballs Recipe

 


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recipe is ready in Ready in:
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
1 pound lean ground beef
1/2 cup Italian seasoned bread crumbs
1 egg
1 jar (26 oz size) pasta sauce
8 ounces spaghetti, cooked and drained

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Directions:

In medium bowl, combine grond beef, bread crumbs and egg; shape into meatballs.

In 3 quart sauce pan, bring pasta sauce to a boil over medium high heat. Gently stir in uncooked meatballs. Reduce heat to low and simmer covered, stirring occasionally, 20 minutes or until meatballs are done. Serve over hot spaghetti.

Slow Cooker Method: Prepare meatballs as above. Place in slow cooker, pour sauce over meatballs. Cook covered on LOW 8-10 hours or HIGH 4-6 hours or until meatballs are done.

This recipe from CDKitchen for Best Ever Spaghetti & Meatballs serves/makes 4

Recipe ID: 80681

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