Kahlua Baked Easter Ham Recipe
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Ready in: 2-5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
1 (10-pound) pre-cooked ham
3/4 cup brown sugar
1/2 cup kahlua PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
3 tablespoons kahlua
2 tablespoons dry mustard
Whole cloves
Directions:
Place ham with rind on rack in roasting pan, fat side up. Roast at 300 degrees, 18 minutes per pound. During last hour, trim rind, score fat (criss-cross) and stud with cloves. Sprinkle top with brown sugar, then 3 tablespoons kahlua. Pour 1/2 cup kahlua and mixed mustard into pan. Baste frequently with pan syrup.
This recipe from CDKitchen for Kahlua Baked Easter Ham serves/makes 12
Recipe ID: 20734
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