Easter Popcorn Balls Recipe

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Ready in: < 30 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 12

Ingredients:
1 cup corn syrup
1 small box gelatin, any flavor
1 cup sugar
4 quarts popped popcorn

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Directions:

In saucepan, bring corn syrup, sugar and Jello to a boil. Pour over popped popcorn, mixing well. Form into egg shapes. You can also divide up the popcorn in batches and use different colors of gelatin.

This recipe from CDKitchen for Easter Popcorn Balls serves/makes 12

Recipe ID: 23816

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