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Stouffer's White French Dressing

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ready in: 1-2 hrs
serves/makes:   0.75 cup

recipe id: 27048

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1/2 cup vegetable oil
1/4 cup vinegar
1 tablespoon sugar
1 1/2 teaspoon salt
1/4 teaspoon celery seed
1/4 teaspoon dry mustard
1/8 teaspoon onion, grated
1 clove garlic, peeled


Mix all of the ingredients together except the garlic. Add the garlic and let stand in the dressing for about 1 hour. Remove the garlic.

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86 calories, 9 grams fat, 1 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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