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Harrah's Bar-B-Que Hamburgers Recipe

Submitted by: Genny Blake

 


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recipe is ready in 1-2 hrs Ready in: 1-2 hrs
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   6

  

Ingredients:
1 1/2 pound ground beef (extra lean)
3/4 cup Quakers Rolled Oats
3 tablespoons Chopped onion or dried minced onion
1 cup milk
Salt & pepper to taste
***Sauce***
2 cups Heinz Ketchup
6 tablespoons Apple Cider Vinegar
4 tablespoons Worcestershire Sauce
4 tablespoons Sugar
1 cup water

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Directions:

Mix all the burger ingredients and shape into 1/4 lb hamburger patties. Place in roasting pan or sheet cake pan.

Sauce

Mix well and pour over prepared patties. Bake at 325 degrees uncovered for 1 to 1 1/2 hours. Serve on hamburger buns. (If you double meat ingredients you should have enough sauce to cover all). Can also shape meat into small meatballs and serve as an appetizer.

This recipe from CDKitchen for Harrah's Bar-B-Que Hamburgers serves/makes 6

Recipe ID: 16819

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