Cheez Whiz Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 1 lb
Ingredients:
1 pound processed cheese, cut into small pieces
13 ounces can evaporated milk
4 tablespoons margarine
1 teaspoon salt
Dash of Tabasco sauce
1 teaspoon dry mustard
Directions:
Melt all ingredients in heavy saucepan or double boiler over medium heat. Pour into containers; let cool. Use on crackers or in recipes calling for Cheez Whiz.
This recipe from CDKitchen for Cheez Whiz serves/makes 1 lb
Recipe ID: 9895
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