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Peach Chutney

recipe at a glance
ready in: 30-60 minutes
serves/makes:   3 pints
  

recipe id: 43417

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ingredients

3 pounds peeled and chopped peaches
3/4 cup cider vinegar
1/4 cup fresh lemon juice
1 cup seedless raisins
1/2 cup chopped white onion
1/4 cup slivered preserved ginger
1 tablespoon salt
1 teaspoon ground allspice
1/2 teaspoon ground cloves
1/2 teaspoon ground ginger
3 pounds sugar
1 bottle liquid fruit pectin

directions

Combine ingredients in a large pot. Cook slowly until desired consistency is reached. Mash slightly before filling hot, sterilized jars. Seal. Process five minutes.

added by

valerie1

nutrition

Nutritional data has not been calculated yet.

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