Ravioli Skillet Supper Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
2 cans (15 oz. ea.) beef ravioli
1 package (10 oz.) frozen green beans cooked and drained
1 can (3 oz.) sliced mushrooms, drained
1/2 cup sour cream or yogurt
1/2 cup water
Directions:
Combine all ingredients plus water in skillet; cover, simmer about 10 minutes, stirring occasionally. My kids could live on the canned ravioli - but this way I get them to eat some veggies too!
This recipe from CDKitchen for Ravioli Skillet Supper serves/makes 6
Recipe ID: 24481
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