In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Sweet And Sour Red Cabbage And Onion
- add review
- #102503
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 small red cabbage, thinly sliced
1/4 cup water
1 medium red onion, thinly sliced
1/2 medium yellow onion, thinly sliced
1/2 cup maple syrup
1 teaspoon sugar
2 tablespoons olive oil
1/2 cup red wine vinegar
2 tablespoons balsamic vinegar
1 teaspoon red pepper flakes
1 tablespoon fennel seed, crushed
1/8 teaspoon ground cloves
1/2 teaspoon salt
1 tablespoon mustard seed
directions
Steam cabbage and onion with the water in a covered saucepan over medium high heat (or microwave) until cabbage is softened but still crunchy, not more than 5 minutes.
Add other ingredients and cook on medium high heat for 5 more minutes, to blend flavors (microwave, 2 minutes). Taste and correct seasoning, then cool to room temperature.
added by
Sugarbug
nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
reviews & comments