Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Turkish White Beans
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- #8995
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 ounce olive oil
1 large onion, chopped
1 1/2 large cinnamon sticks, broken
1 1/2 pound cooked white beans or butter beans
1 1/2 teaspoon salt
1/2 teaspoon coarse black pepper
1 teaspoon mild chili powder
15 ounces water
10 ounces chopped, tinned tomatoes
6 cloves garlic, coarsely chopped
1 teaspoon sugar
1 lemon, juiced
2 ounces flat leaf parsley, chopped
directions
Heat the oil and saute the onions and cinnamon. Add the beans, salt, black pepper, chilli powder and water. Bring to the boil.
Simmer for 15 minutes then add the tomatoes, garlic, sugar and lemon juice. Simmer for a further 5 minutes. Add parsley before serving.
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yikes_edoc
nutrition data
Nutritional data has not been calculated yet.
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