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Sweet 'n' Spicy Black Beans

recipe at a glance
Rating: 5/5
1 review

ready in: 30-60 minutes
serves/makes:   8

recipe id: 71273
Sweet 'n' Spicy Black Beans Recipe
photo by: CDKitchen Staff
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1 tablespoon olive oil
2 onions, chopped
2 jalapeno peppers, seeded and finely chopped
4 cans (15 ounce size) black beans, rinsed and drained
1 can (28 ounce size) diced tomatoes, undrained
1/3 cup honey
1/3 cup packed light brown sugar
1 teaspoon ground ginger
1 teaspoon salt


In a large soup pot, heat the oil over medium heat. Add the onions and jalapeno peppers, and saute for 3 to 4 minutes, or until tender. Add the remaining ingredients; mix well, and continue cooking over medium heat for 25 to 30 minutes, or until thickened, stirring occasionally.

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CDKitchen Reviewed

REVIEW: 5 star recipe rating

The sweetness balances the heat perfectly. If you want more heat, leave the ribs/seeds from the jalapenos in. A great side dish! Would go with a variety of entrees.

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