Aromatic Baby Back Ribs Recipe
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Ready in: > 2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
4 pounds baby back pork ribs
1 teaspoon garlic powder
5 teaspoons onion powder
1/2 teaspoon freshly ground black pepper
5 teaspoons Chinese five spice powder
1 pinch ground coriander
1 tablespoon ground cloves
1/4 cup Worcestershire sauce
1/4 cup soy sauce or tamari
2 teaspoons sugar
Directions:
With a fork pierce meat side of ribs all over. In a small bowl stir together spices and rub all over ribs. Put ribs in a shallow baking dish. In bowl stir together Worcestershire sauce, soy sauce or tamari, and sugar and brush mixture over ribs. Marinate ribs, meat sides down, covered and chilled, at least 3 hours and up to overnight.
Preheat oven to 300F. Put ribs, meat sides up, in a roasting pan large enough to hold them in one layer and roast in middle of oven, turning occasionally, 1 1/2 hours, or until cooked through. Cut ribs into sections.
This recipe from CDKitchen for Aromatic Baby Back Ribs serves/makes 4
Recipe ID: 15231
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