Arni Kapana (Lamb Stew) Recipe
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Ready in: > 2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
2 1/2 pounds lamb, cut in cubes
1 1/2 lemon
1/2 cup butter
2 pounds tomatoes, chopped
2 teaspoons salt
1/4 teaspoon pepper
1/4 teaspoon pepper
1 small cinnamon stick, optional)
1 tablespoon sugar, optional
Directions:
Sprinkle lemon juice over meat and leave for 1 hour. Heat butter in a frying pan and brown meat. Transfer to large saucepan. Put tomatoes in frying pan. Add salt, peeper, cinnamon and sugar. Boil for 5 minutes and add to meat. Simmer covered for 2 hours. Serve with potatoes, rice, macaroni or spaghetti.
By : The Roux Brothers
This recipe from CDKitchen for Arni Kapana (Lamb Stew) serves/makes 4
Recipe ID: 15933
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Cafeteria Line
Stew
Lamb Stew