Don't miss another recipe! Get our daily favorites delivered right to your inbox!   
home > recipes > meals / dishes > dinner meals > meat and poultry dishes > chicken dishes

Baked Paprika Chicken

recipe at a glance
ready in: 30-60 minutes
serves/makes:   6

recipe id: 101831
cook method: oven, stovetop

recipe tools

Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest
save to yummly


2 1/2 pounds boneless skinless chicken breast halves
1/3 cup all-purpose flour
1 tablespoon paprika
1 teaspoon salt
1/8 teaspoon black pepper
2 3/4 cups chicken broth
1/2 cup light sour cream
1 tablespoon cornstarch


Heat oven to 400 degrees F.

Dredge chicken with mixture of flour, paprika, salt and pepper. Place in large baking pan. Add 1 cup chicken broth. Bake 20 minutes; add 3/4 cup broth. Bake 10 minutes more.

Remove chicken to platter. Pour 1 cup of pan drippings into saucepan; add 1 cup chicken broth and sour cream. Stir well to combine. Heat gently over medium heat.

To thicken sauce, mix 1 tablespoon cornstarch with 1/4 cup of the broth mixture; whisk into sauce. Simmer until sauce thickens.

Serve chicken with sauce and cooked noodles, if desired.

added by



Nutritional data has not been calculated yet.

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes

more recipes like baked paprika chicken

comments & reviews

Chicken Dish
View more chicken dish recipes
Meat And Poultry Dishes
View more meat and poultry dishes recipes
Main Dish
View more main dish recipes
Meals & Dishes
View more meals & dishes recipes
Recipe Newsletter
Subscribe to our free email newsletter to get our daily recipe picks, cooking tips, and more!

free recipe newsletter signup!