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Old Fashioned Georgia Chicken N Dumplings

recipe at a glance
ready in: under 30 minutes
serves/makes:   4

recipe id: 6255
cook method: stovetop

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1 1/2 cup sifted plain flour
1/2 teaspoon table salt
few dashes black pepper (optional)
2 tablespoons melted butter
6 tablespoons milk (not low fat)


2 cups chopped cooked chicken
chicken stock


Combine dumpling ingredients to make a pastry. Chill if desired. Flour and roll thin. Cut into strips.

Drop into a Dutch oven of boiling chicken stock. Add cooked chicken. Cover and cook 10 minutes.

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Nutritional data has not been calculated yet.

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