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Bbq Chicken

Recipe At A Glance
Rating: 5/5
5 stars based on 1 review

recipe is ready in 2-5 hrs Ready in: 2-5 hrs ?
recipe difficulty 3/5 Difficulty:   3/5


Serves/Makes:   4


  

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INGREDIENTS:

2 whole chicken breasts, boneless and skinless
1 1/2 cup tomato ketchup
3 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
1 tablespoon cider vinegar
1 teaspoon ground red hot pepper flakes
1/2 teaspoon garlic powder


DIRECTIONS:

Cut the chicken breasts in half so you have four pieces.

Mix all ingredients for the sauce in the crockpot. Add the chicken breast halves; turn pieces to coat well in the sauce. Cook on high 3-4 hours, or until chicken is fully cooked all the way through.

Shred or cut up the chicken, and place it back in the BBQ sauce in the pot; stir so that all the pieces are coated.

Note: You can keep the crockpot on low to keep the chicken warm for serving on hard rolls.


NUTRITION:

Nutritional data has not been calculated yet. Request nutrition for this recipe.


This Bbq Chicken recipe from CDKitchen serves/makes 4

Recipe ID: 46758

SUBMITTED BY: caligirl


REVIEWS:


1 Review

user photorecipe rating
LisaMM 2010-07-06
Loved it! I always feel bad just dumping in chicken and commercial BBQ sauce. This was much better!


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