Sweet And Sour Pork Steaks Recipe
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Ready in: > 5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
6 pork shoulder steaks
1 tablespoon cooking oil
15 ounces crushed pineapple
1/2 cup chopped green pepper
1/2 cup water
1/3 cup brown sugar
2 tablespoons ketchup
1 tablespoon quick-cooking tapioca
3 teaspoons soy sauce
1/2 teaspoon dry mustard
Directions:
In skillet, brown pork steaks on both sides in hot oil. Drain fat. Transfer to any size crockpot. In a bowl, combine pineapple, green pepper, water, brown sugar, ketchup, tapioca, soy sauce and dry mustard.
Pour over pork steaks. Cover and cook on LOW for 8 to 10 hours or on HIGH 4 to 5 hours. Serve over rice if desired.
This recipe from CDKitchen for Sweet And Sour Pork Steaks serves/makes 6
Recipe ID: 23284
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Dinner
Pork Entree
Pork Steak