Hot Pork Sausage
recipe at a glance
ready in: under 30 minutes
serves/makes: 1 lbrecipe id: 5585cook method: stovetop
16 ounces ground pork
1 teaspoon salt
1/2 teaspoon cayenne pepper
1/4 teaspoon rubbed sage
1/4 teaspoon ground black pepper
1/4 teaspoon crushed red pepper
1/4 teaspoon coriander
1/4 teaspoon MSG (such as Accent)
Combine all ingredients in a medium bowl.
Form the sausage into patties and cook in a skillet over medium heat until brown.
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