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cdkitchen > recipes > meals / dishes > dinner meals > savory pies > beef pie > beef and pepper pie

Beef And Pepper Pie

recipe at a glance

recipe is ready in 30-60 minutes ready in: 30-60 minutes


serves/makes:   4

  

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ingredients

1 pound ground beef
2 cups jarred roasted sweet red peppers (do not drain)
1 onion, chopped
4 ounces can sliced mushrooms, drained
1 cup shredded sharp Cheddar cheese
1 recipe pastry for a 9" double crust pie


directions

Place peppers, including liquid, into food processor; pulse until peppers are cut into small pieces.

Brown meat and onions. Add peppers, mushrooms, and cheese to meat mixture. Spoon into bottom crust. Cover with top crust, and seal the edges. Bake at 350F until crust is brown, and pie is heated through.



nutrition

Nutritional data has not been calculated yet. Request nutrition for this recipe.


recipe id: 57069
submitted by: AngelLaura


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