Potatis Korv Sweden Christmas Sausage Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
2 pounds lean pork, ground
2 pounds lean beef, ground
6 medium potatoes, shredded (uncooked)
3 teaspoons salt
2 teaspoons ground allspice
1/2 teaspoon pepper
1 medium onion, chopped
Directions:
Mix all ingredients well together. Form into rolls about 4 inches long, 2 inches in diameter. Cut waxed paper or parchment paper into 6-inch lengths and warp sausage well, tying both ends tightly with string.
Prick waxed paper with a fork (do not prick parchment) and place in kettle of simmering salted water. Cook slowly for about 45 minutes. This sausage is delicately flavored. Some people prefer slightly more seasoning.
This recipe from CDKitchen for Potatis Korv Sweden Christmas Sausage serves/makes 8
Recipe ID: 31134
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