Grilled Sausage on a Bun Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
4 white German sausages (weisswurt)
2 tablespoons olive oil
4 crusty rolls, halved lengthwise
1 clove garlic, halved
***Tomato Salsa***
2 tomatoes, seeded and diced
1 green onion chopped
2 tablespoons chopped fresh basil or parsley
2 teaspoons olive oil
1 1/2 teaspoon white wine vinegar
salt and pepper
Directions:
Tomato Salsa
In bowl, combine tomatoes, onion, basil, oil and vinegar Season with salt and pepper to taste, set aside
Prick sausages all over with fork Brush with 1 tsp of the oil
Place on greased grill over medium-high heat
Cook, turning occasionally, for 20 to 25 minutes or until cooked through
Meanwhile, brush remaining oil over cut side of rolls, place on grill and cook for 1 to 2 minutes or until toasted
Rub with cut side of garlic
Halve sausages lengthwise, place in rolls
Drain tomato salsa and divide among rolls
This recipe from CDKitchen for Grilled Sausage on a Bun serves/makes 4
Recipe ID: 24297
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