If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Gamberi Con Aglio (Shrimp With Garlic Sauce)
- add review
- #83143
Classic flavor combinations with great ingredients are tough to beat! Shrimp cooked with olive oil, garlic and white wine go perfectly with pasta (if you can resist eating them all first!)
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1/4 cup green olive oil
4 cloves garlic, crushed
1 1/2 pound medium shrimp, shelled and deveined
1 tablespoon fresh squeezed lemon juice
1/2 cup dry white wine
1/2 cup fresh Italian parsley, chopped
directions
In a large frying pan, combine the oil and garlic; saute for a few minutes. Add the shrimp, lemon juice, and wine and toss. Cook the shrimp for a few minutes.
Sprinkle with the parsley and toss through the sauce. Remove from heat. Serve immediately alone, or with rice or pasta of your choice.
added by
LindaV
nutrition data
219 calories, 11 grams fat, 2 grams carbohydrates, 23 grams protein per serving. This recipe is low in carbs.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
reviews & comments
August 1, 2013
what is green olive oil?