Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.


4 cod fillets (each 1/2" thick)
salt and pepper, to taste
2 tablespoons olive oil, divided
4 plum tomatoes, diced
1/4 cup sliced kalamata olives
1 pinch crushed dried thyme
1 teaspoon dried basil
Sprinkle cod with salt and pepper to taste.
Heat half the oil in a large non-stick skillet over medium high heat until hot. Add cod and cook 30 seconds, turning once.
Sprinkle cod with tomatoes, olives and thyme. Reduce heat; cover and cook 2 minutes. Add basil and remaining oil. Cook covered 1 to 2 minutes or until cod is opaque throughout.
marc81
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.


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