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Parmesan Baked Fish Recipe

 


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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
4 (4 oz. ea) fish fillets
1/3 cup mayonnaise
2 tbsps. grated Parmesan cheese
2 tbsps. snipped fresh chives
1/2 teaspoon white wine worchestershire

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Directions:

Cod, salmon, and orange roughy are all good choices for this easy recipe.

Thaw fish, if frozen. Rinse and pat dry. Spray a 10x6x2" baking dish with non-stick cooking spray; set aside. In a small bowl stir together mayonnaise, parmesan cheese, chives, and worchestershire sauce. Spread mayonnaise mixture over fish fillets.

Bake, uncovered, in a 450F oven for 12-15 minutes or till fish flakes easily when tested with a fork.

This recipe from CDKitchen for Parmesan Baked Fish serves/makes 4

Recipe ID: 24712

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