Grilled Shark Or Swordfish To Die For Recipe

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Ready in: 2-5 hrs
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
1/2 cup soy sauce
1/2 cup orange juice
1/4 cup catsup
1/4 cup chopped fresh parsley
2 tablespoons lemon juice
1/3 tablespoon ground pepper
1 clove garlic -- minced
6 shark or swordfish or salmon steaks

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Directions:

Combine soy sauce, orange juice, catsup, chopped parsley, lemon juice, pepper, and minced garlic. Add fish; cover and marinate in refrigerator for 2 hours.

Remove fish from marinade, reserving marinade.

Grill fish over hot coals 6 minutes on each side or until fish flakes easily when tested with a fork, basting frequently with marinade.

This recipe from CDKitchen for Grilled Shark Or Swordfish To Die For serves/makes 6

Recipe ID: 56660

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