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Baked Fish With Mustard Recipe

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recipe is ready in Ready in:
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
2 pounds trout fillets
1/4 cup dijon mustard
1/4 cup Stoneground mustard
1/4 cup yellow mustard
Garlic salt
Cayenne pepper

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Directions:

Mix together three mustards, spread over fillets on both sides.

Place on baking sheet that has been prepared with cooking spray.

Sprinkle with garlic salt and cayenne pepper. Bake at 350F degrees for 20 to 30 minutes until cooked through.

This recipe from CDKitchen for Baked Fish With Mustard serves/makes 4

Recipe ID: 12269

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