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Hot Dog Shoppe Hot Dog Sauce

recipe at a glance
Rating: 4/5 4 stars
1 review

ready in: 2-5 hrs
serves/makes:   9 pints
  

recipe id: 54998
cook method: stovetop

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ingredients

4 pounds ground beef
3 teaspoons salt
3 teaspoons black pepper
4 tablespoons chili powder
3 cups ketchup
3 cups water
4 small cans tomato paste

directions

Brown hamburger, add all remaining ingredients, simmer 2 hours.

Spoon over hot dogs in buns

added by

rec.food.recipes dellr

nutrition

22 calories, 1 grams fat, 1 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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Guest at CDKitchen.com




REVIEW: recipe rating
I of course didn't make all 9 pints of this I used only a pound of ground beef and scaled everything else down proportionally. I think maybe using tomato sauce instead of the water/paste might give it better flavor. It tasted a little too tart with the tomato paste. Maybe a little sugar to balance it if you use tomato paste. Definitely adjust it to your liking. I'll try it again with some modifications.


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